Zed's Repertoire

My Personal Collection of Recipes

Desserts

This section covers all recipes relating to desserts, except cakes, and some dessert fillings that are used with other desserts. So be sure to also read the section of Cakes. It would be wise to gain some further knowledge on baking with different kinds of flour, and which flour its the best for the task at hand. Many of the recipes here that use flour, just say flour but don't always specify what type or kind of flour, for this reason I have put together a special section on Choosing The Right Flour.
Where butter is used in any dessert recipe, it is a given that it is ALWAYS unsalted butter. I have also put together a section to help with the right decision called Butter or Margarine?.

Almond Cornets

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Almond Tuilles #1

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Almond Tuilles #2

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Apple Tart

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Banana Bavaroise

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Banana Curd

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Bavaroise Anglaise

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Bavaroise Base

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Butter Cream #1

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Butter Cream #2

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Caramel for Tarts

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Caramel Slice

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Cheese Mousse

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Cherry Cobbler

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Chili Roasted Pineapple

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Chocolate Bavaroise

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Chocolate Clay

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Chocolate Crackles

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Chocolate Ganache

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Chocolate Meringue Strips

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Chocolate Mousse

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Chocolate Tart

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Chocolate Waffle Cones

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Cigars Russe

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Coconut Pecan Frosting

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Coconut Slice

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Coeur A La Crème

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Coffee Ganache

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Cream Cheese Frosting

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Crème Brûlée

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Crème Caramel

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Crème De Menthe Parfait

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Figs A La Grenadine

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Frangipane

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Gingersnap Baskets

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Halva

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Hazelnut Meringue

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Hazelnut & Orange Cream

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Holland Cream

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Key Lime Pie

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Lemon Curd

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Lemon Delicious Pudding

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Lemon Pudding #1

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Lemon Pudding #2

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Lamon Sabayon

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Lime Bavaroise

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Lime Fluff

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Mango Jelly

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Marquise Au Chocolate

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Marshmallow

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Meringue Shells

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Mint Parfait

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Nougat Soufflé

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Panna Cotta

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Passionfrut Soufflé

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Pavlova

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Peanut Butter Pie

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Prailine

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Puddings

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Pumpkin Pie

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Rose Hip Poached Pears

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Sabayon

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Scones

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Soufflé

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Sour Cream Frosting

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Steamed Toffee Pudding

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Sticky Date Pudding

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Treacle Pudding

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Waffles

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Waffle Cones

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White Chocolate Brûlée

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White Chocolate & Mango Brûlée

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White Chocolate Mousse

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Whoopie Pies

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